Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Easy and delicious recipe
Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 1/4 chopped onion
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1 Tbsp. parsley
- 1 Tbsp. taco seasoning
- 1 tsp. oregano
- 1/2 tsp. ground black pepper
- 2 1/2 cups enchilada sauce
- 1 1/2 tsp. chili powder
- 1 clove garlic (minced)
- 1/2 tsp. salt
- 8 flour tortillas
- 1/4 cup shredded cheese (topping)
- 1 can olives (chopped, opt.)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef with onion in a skillet over medium heat until meat is crumbly and no longer pink, about 10 minutes. Drain grease. Stir 1 cup Cheddar cheese, sour cream, parsley, taco seasoning, oregano, and black pepper into the ground beef until cheese has melted. Mix in enchilada sauce, chili powder, garlic, and salt; bring to a simmer, reduce heat to low, and simmer until meat sauce is slightly thickened, about 5 minutes.
- Lay a tortilla onto a work surface and spoon about 1/4 cup of meat sauce down the center of the tortilla. Top meat sauce with 1 tablespoon black beans and a sprinkling of black olives. Roll the tortilla up, enclosing the filling, and lay seam-side down into a 9x13-inch baking dish. Repeat with remaining tortillas. Spoon any remaining meat sauce over the enchiladas and scatter any remaining black beans and black olives over the top. Sprinkle tortillas with 1/4 cup Cheddar cheese.
- Bake in the preheated oven until cheese topping is melted and enchiladas and sauce are bubbling, 20 to 22 minutes. Let stand 5 minutes before serving.
NutritionView More
Unlock full nutritional details with subscription
1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1160Calories from Fat630 |
% DAILY VALUE |
Total Fat70g108% |
Saturated Fat27g135% |
Trans Fat2.5g |
Cholesterol205mg68% |
Sodium3500mg146% |
Potassium940mg27% |
Protein64g |
Calories from Fat630 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber9g36% |
Sugars14g |
Vitamin A45% |
Vitamin C10% |
Calcium50% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes