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Ingredients
US|METRIC
4 SERVINGS
- 10 pie dough (I made mine using the Betty Crocker recipe, but you can use pre-made as well)
- 4 Tbsp. butter
- 4 cups raspberries
- 1 cup sugar
- 3 3/4 Tbsp. flour
- 1 Tbsp. lemon juice
- 1/4 tsp. canela
- 1/8 tsp. salt
- 1 1/2 cups blueberries
- 1/2 cup sugar
- 1 1/2 Tbsp. flour
- 1 tsp. lemon juice
- 1 dash salt
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NutritionView More
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2580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2580Calories from Fat1320 |
| % DAILY VALUE |
| Total Fat147g226% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium2320mg97% |
| Potassium560mg16% |
| Protein29g |
| Calories from Fat1320 |
| % DAILY VALUE |
| Total Carbohydrate293g98% |
| Dietary Fiber26g104% |
| Sugars88g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium10% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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