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Berry-Misu (Berry-Soaked Ladyfingers with Mascarpone Cream)
SENSE AND EDIBILITY17Ingredients
8Hours
590Calories
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Ingredients
US|METRIC
12 SERVINGS
- 6 large eggs (whites and yolks separated)
- 1/2 cup granulated sugar (separated)
- 1 cup cake flour
- 1 lb. strawberries (ripe, hulled, plus more for garnish)
- 6 oz. raspberries (plus more for garnish)
- 6 oz. blackberries (plus more for garnish)
- 1 dry pint blueberries (plus more for garnish)
- 3/4 cup granulated sugar
- 4 mint leaves (finely chopped)
- 1 lemon (large)
- 6 egg yolks
- 1 cup granulated sugar
- 1/4 cup marsala wine (sweet)
- 1/4 cup blackberry brandy (or brandy)
- 2 lb. mascarpone cheese
- 30 ladyfingers (if you're not using the sponge)
- 2 cups sweetened whipped cream
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium340mg14% |
| Potassium330mg9% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber3g12% |
| Sugars44g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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