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Ingredients
US|METRIC
8 SERVINGS
- 125 grams raspberries
- 1/2 cup icing (confectioner’s sugar, sifted)
- 1 liter strawberry ice cream
- 1/2 cup blueberry jam
- 1 liter vanilla ice cream
- 1 sponge cake (x store-bought rectangular double)
- 125 grams strawberries (halved)
- 125 grams raspberries (extra)
- 125 grams blueberries
- 80 grams shortbread biscuits (store-bought, crushed)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium370mg15% |
| Potassium510mg15% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber5g20% |
| Sugars30g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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