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Ingredients
US|METRIC
8 SERVINGS
- crust
- 1/2 cup sugar (confectioners’)
- 1 1/2 cups flour
- 1 1/2 sticks unsalted butter (softened and sliced)
- 1 Tbsp. water
- 6 cups berries (I used frozen blueberries, raspberries and blackberries, thawed them and drained the juices)
- 1/4 cup cornstarch
- 1/2 cup sugar
- crumble topping
- 1 cup oats
- 1/2 cup flour
- 1/2 tsp. salt
- 1 tsp. canela
- 1/4 cup butter (cubed)
- 1/2 cup brown sugar
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol60mg20% |
Sodium320mg13% |
Potassium290mg8% |
Protein9g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber11g44% |
Sugars37g |
Vitamin A15% |
Vitamin C40% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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