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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups mixed berries (my first batch used gooseberries, currents, and jostaberries; the second used blackberries and sour cherries, pureed and pushed through a mesh strainer to remove seeds)
- 1/4 cup simple syrup (1-to-1, divided)
- 1/4 cup water
- 2 lemons (divided)
- 1/4 cup lemon juice (divided)
- 1 cup buttermilk
- 4 oz. cream cheese
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium60mg3% |
| Potassium125mg4% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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