Bell Pepper Egg Breakfast Recipe | Yummly

Bell Pepper Egg Breakfast

ADRIANA'S BEST RECIPES
8Ingredients
15Minutes
110Calories

Ingredients

US|METRIC
  • 1 bell pepper (Florida, green and cut in thick rounds)
  • 2 eggs
  • 1 cooking oil (in spray or regular cooking oil)
  • 1 tablespoon salsa verde
  • 1 tablespoon salsa (roja)
  • 1 pinch salt (paprika and black pepper to taste)
  • 2 slices toasted bread (optional)
  • 1 nasturtium (edible, optional)
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    NutritionView More

    110Calories
    Sodium10% DV230mg
    Fat9% DV6g
    Protein10% DV5g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories110Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol105mg35%
    Sodium230mg10%
    Potassium120mg3%
    Protein5g10%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A6%
    Vitamin C40%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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