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Ingredients
US|METRIC
4 SERVINGS
- 90 mL milk (Tablespoons of)
- 1 tsp. fast-acting yeast
- 1 pinch sugar (if kneading by hand, leave out if using a bread maker)
- 225 grams strong white flour
- 1/2 tsp. salt
- 25 grams unsalted butter
- 50 grams caster sugar
- 1 medium egg
- 2 Tbsp. lemon curd
- 2 handfuls raisins
- 3 Tbsp. icing sugar
- water
- 1 cherry (Glace, per bun)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium370mg15% |
| Potassium520mg15% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber8g32% |
| Sugars39g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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