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Ingredients
US|METRIC
4 SERVINGS
- 10 beets (small, 1 pound)
- 7 extra-virgin olive oil (tablepoons)
- kosher salt
- pepper
- 1 tsp. red wine vinegar
- 1 cup quinoa (rinsed and drained)
- 1/2 tsp. grated lemon zest
- 3 fresh lemon juice
- 1 cup blackberries (or raspberries)
- 1 Hass avocado (peeled)
- pistachios (Chopped toasted)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium1450mg41% |
| Protein15g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber17g68% |
| Sugars19g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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