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Ingredients
US|METRIC
7 SERVINGS
- 250 grams cooked beetroot (diced into 1cm cubes)
- 2 apples (diced into 1cm cubes)
- 2 celery sticks (finely sliced)
- 50 grams walnuts (roughly chopped)
- 1 handful parsley (chopped)
- 3 Tbsp. walnut oil
- 1 Tbsp. red wine vinegar
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium160mg5% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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