Beetroot Polenta Cakes with Cheese Recipe | Yummly
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Beetroot Polenta Cakes with Cheese

EVERYDAY HEALTHY RECIPES
9Ingredients
55Minutes
250Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 beets (medium, unpeeled)
  • 1/2 cup cornmeal (coarse)
  • 2/3 cup cheddar cheese (coarsely grated, approx. 70 g)
  • 1 large garlic clove (finely chopped)
  • 1/2 cup breadcrumbs (approx. 10 tablespoons, plus more for coating)
  • 1/2 teaspoon onion (granules)
  • salt
  • pepper
  • olive oil (for frying)
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    NutritionView More

    250Calories
    Sodium19% DV450mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs9% DV27g
    Fiber16% DV4g
    Calories250Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium450mg19%
    Potassium330mg9%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A4%
    Vitamin C6%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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