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Beetroot Borani and Halloumi Breakfast Bowls
LULU'S NOTES14Ingredients
40Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams couscous
- 3 Tbsp. olive oil
- 1 1/2 lemons (juiced)
- leaves (mixed, such as spinach and rocket 50g)
- 250 grams cooked beetroot
- 150 grams greek yogurt
- 1 clove garlic
- 1 red onion (thinly sliced)
- 1 tsp. vinegar (such as cider, white or red)
- 4 eggs
- 250 grams halloumi (block, sliced)
- 1/2 tsp. black sesame seeds
- 2 tsp. dukkah
- mint leaves (small, a handful)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium660mg28% |
| Potassium600mg17% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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