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Ingredients
US|METRIC
5 SERVINGS
- 4 golden beets (or red, about 1/2 lb. total)
- 2 tsp. olive oil
- 2 oranges
- 1 fennel bulb
- 2 Tbsp. orange
- olive oil
- 1 tsp. red wine vinegar
- 1 tsp. balsamic vinegar
- 1/2 tsp. salt
- 1/4 tsp. freshly ground pepper
- 12 lettuce leaves (red leaf or other delicate)
- 1/2 cup grated pecorino cheese
- 1/4 cup slivered almonds (toasted)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium430mg18% |
| Potassium720mg21% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A90% |
| Vitamin C120% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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