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Beet and Carrot Salad with Coriander and Sesame Salt
EPICURIOUS13Ingredients
70Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 1/2 Tbsp. minced shallot
- 3 Tbsp. apple cider vinegar
- 2 Tbsp. fresh orange juice
- 1 Tbsp. white miso (fermented soybean paste)
- 1 tsp. peeled fresh ginger (finely grated)
- 1/2 tsp. grated orange peel (finely)
- 1/3 cup extra-virgin olive oil
- 1 1/2 tsp. coriander seeds
- 2 Tbsp. sesame seeds
- 3/4 tsp. coarse kosher salt
- 4 red beets (2-inch-diameter, peeled)
- 1 lb. carrots (peeled)
- white miso (Ingredient info:, also known as shiro miso is available in the refrigerated Asian foods section of some supermarkets and at a natural food stores and Japanese markets)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A190% |
| Vitamin C15% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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