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Ingredients
US|METRIC
2 SERVINGS
- 7 oz. beets (1 - 2)
- 4 oz. parsnip (about 1/4 of a large parsnip)
- 1/8 tsp. salt
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NutritionView More
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90Calories
Sodium
Carbs
Fiber
Potassium
| Calories90Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium540mg15% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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