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Beet Salad with Edamame and Blue Cheese
A COUPLE COOKS6Ingredients
75Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 bunches beets (golden or standard, with greens)
- 1 1/2 cups edamame (frozen or fresh)
- 3 carrots
- 1/4 cup pistachios
- 1/4 cup blue cheese crumbles (substitute feta if desired)
- olive oil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium340mg14% |
| Potassium1260mg36% |
| Protein13g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber12g48% |
| Sugars21g |
| Vitamin A160% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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