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Beet Salad And Crispy Fried Goat's Milk Cream Cheese With Rhubarb-green Fir "honey" Vinaigrette
ALMOND CORNER14Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 80 grams cream cheese (goat's milk)
- 3 herbs (e.g. rosemary, chervil, chives)
- 1 egg
- 3 Tbsp. flour
- 10 Tbsp. breadcrumbs (may be mixed with oat flakes or ground almond)
- salt
- pepper
- oil (for deep frying)
- 4 beets (small)
- 1 stalk rhubarb
- 1 shallot
- 1 Tbsp. honey (green fir ", " or acacia honey)
- 1/2 tsp. vinegar (elderberry)
- 5 Tbsp. rapeseed oil
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium460mg19% |
| Potassium500mg14% |
| Protein8g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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