Beet Pickled Deviled Eggs Recipe | Yummly

Beet Pickled Deviled Eggs

PARADE'S COMMUNITY TABLE
12Ingredients
40Minutes
80Calories
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Ingredients

US|METRIC
  • 15 ounces sliced beets
  • 3/4 cup white vinegar
  • 1/4 cup sugar
  • 1/2 cup water
  • 3/4 teaspoon salt
  • 8 hard boiled eggs (peeled, whole)
  • 1/4 cup mayonnaise
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon freshly ground pepper
  • 2 dashes hot sauce
  • chives (Minced)
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    NutritionView More

    80Calories
    Sodium9% DV210mg
    Fat6% DV4g
    Protein8% DV4g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories80Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol105mg35%
    Sodium210mg9%
    Potassium80mg2%
    Protein4g8%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars5g10%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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