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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. olive oil
- 1 lb. bulk sausage
- 4 cups chicken broth
- 1 Tbsp. olive oil
- 2 Tbsp. butter
- 1 onion (chopped)
- 4 cloves garlic (minced)
- 1 1/2 cups arborio rice
- 12 oz. wheat beer (room temperature)
- 1 1/2 cups sharp cheddar cheese (shredded)
- 1/2 cup gouda (shredded)
- 3 green onions (white and light green parts sliced thinly)
- salt
- pepper
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1640mg68% |
| Potassium770mg22% |
| Protein45g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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