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Beer Tempura Green Onions (with Sesame Soy Sriracha Dipping Sauce)
CRAFT BEERING12Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 bunches green onions (4 if onions are too thin)
- 3 cups coconut oil (for frying)
- tempura batter
- 1 1/2 cups all purpose flour
- 12 oz. ice (cold beer, Maibock, Pilsner, Helles, Vienna lager, Kolsch)
- 1/2 tsp. baking powder
- 1 Tbsp. sesame oil
- dipping sauce
- 2 Tbsp. soy sauce
- 1/2 lime (juice of)
- Sriracha sauce (to taste)
- toasted sesame seeds (to taste)
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