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Beer Braised Pork Belly Deviled Eggs
COOKING AND BEER18Ingredients
4Hours
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1/4 cup brown sugar
- 2 Tbsp. kosher salt
- 1 tsp. black pepper
- 1 tsp. crushed red pepper
- 3 Tbsp. olive oil
- 3/4 lb. pork belly (boneless)
- 2 large carrots (chopped)
- 2 stalks celery (chopped)
- 6 cloves garlic
- 1 btl. beer (I used a pilsner)
- 12 eggs (room temperature)
- 1 cup mayo
- 1 Tbsp. Dijon mustard
- 1/2 tsp. paprika
- 1 pinch cayenne pepper
- salt (and black paper, to taste)
- paprika (optional)
- chopped parsley (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium750mg31% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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