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Beer Battered Asparagus With Garlic Aioli
FOOD NETWORK UK20Ingredients
15Minutes
900Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 bunch asparagus (medium, ends trimmed, about 375g)
- 500 mL buttermilk
- 2 eggs (separated)
- 175 mL beer (lager or pale ale)
- 110 grams plain flour
- 115 grams white cornmeal
- 1 tsp. salt
- 1/2 tsp. cayenne pepper
- 1/4 tsp. black pepper
- 1 liter oil (groundnut)
- sea salt
- 250 mL mayonnaise
- 75 mL fresh lemon juice
- 1/2 Tbsp. Dijon mustard
- 1 g lemon zest
- 20 grams minced garlic (finely)
- 4 grams fresh tarragon (minced, leaves)
- 1/2 tsp. black pepper
- 1/8 tsp. cayenne pepper
- salt
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium520mg22% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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