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Ingredients
US|METRIC
4 SERVINGS
- 3 zucchini (sliced in half lengthwise)
- 2 tsp. canola oil
- 1/2 lb. lean ground beef
- 1/2 cup chopped onion
- 1/2 cup red bell pepper (chopped)
- 1 Tbsp. grated Parmesan cheese
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/4 tsp. black pepper
- 1/2 cup no salt added tomato sauce
- 1/4 cup shredded reduced fat mozzarella cheese
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium240mg10% |
| Potassium760mg22% |
| Protein15g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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