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12Ingredients
┅Seconds
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef
- 1 onion (medium sized, diced)
- 1/2 tsp. dried basil
- 1 cup carrots (sliced)
- 1 cup frozen peas
- 1 cup frozen corn
- 14.5 oz. diced tomatoes
- 6 cups beef broth
- 1/2 cup orzo pasta
- 15.5 oz. butter beans (drained and rinsed)
- salt
- pepper
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol45mg15% |
Sodium1020mg43% |
Potassium2020mg58% |
Protein38g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber18g72% |
Sugars12g |
Vitamin A80% |
Vitamin C30% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Renee O. 5 years ago
Not that great added salt, garlic, more onions and some Israeli spices I had on hand not sure I’ll make it again but it was easy