Beefy Enchilada Shells

CREME DE LA CRUMB(1)
14Ingredients
30Minutes
1000Calories

Ingredients

US|METRIC
  • 16 ounces pasta shells (small or medium)
  • 1 pound ground beef
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper (optional)
  • 40 ounces enchilada sauce (medium)
  • 1 1/2 cups shredded cheddar (and/or monterey jack cheese)
  • 1 teaspoon salt (or to taste)
  • avocado
  • sour cream
  • tomatoes
  • cilantro
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1000Calories
    Sodium142% DV3410mg
    Fat57% DV37g
    Protein106% DV54g
    Carbs37% DV112g
    Fiber44% DV11g
    Calories1000Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat17g85%
    Trans Fat1g
    Cholesterol125mg42%
    Sodium3410mg142%
    Potassium850mg24%
    Protein54g106%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber11g44%
    Sugars25g50%
    Vitamin A70%
    Vitamin C20%
    Calcium35%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Thompson 2 months ago
    they where ok nothing fabulous.

    PlanShop