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Bill Huebsch: "Turned out quite tasty! Used a can of whole kerne…" Read More
13Ingredients
35Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 Tbsp. olive oil
- 1/2 cup onion (diced)
- 3 cloves garlic (minced)
- 1 cup frozen corn
- 1 can cream of celery soup
- 1/2 cup milk
- 1/4 cup sour cream
- 1 Tbsp. worchestershire sauce
- 1/4 tsp. ground pepper
- 1/4 tsp. seasoned salt (Lawry's)
- 2 cups shredded cheddar cheese (divided)
- 30 oz. potato (frozen, rounds, they are flatter versions of tater tots)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium540mg23% |
| Potassium1010mg29% |
| Protein29g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bill Huebsch 4 years ago
Turned out quite tasty! Used a can of whole kernel corn insteed of frozen corn, which made it a little sweeter than it might have been otherwise. A definite keeper.