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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef
- 1 cup frozen mixed vegetables
- 1 jalapeno pepper (finely diced)
- 1/3 cup tomato paste
- 1/2 cup water
- 2 tsp. sauce (worstershire)
- 2 Tbsp. vinegar (balsalmic)
- 1 Tbsp. brown sugar (splenda, or 2 tablespoons regular brown sugar)
- 1 tsp. salt
- pepper (to taste)
- 8 burger buns (mini burger or 4 regular)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1270mg53% |
| Potassium790mg23% |
| Protein34g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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