Beef and Vegetable Soup (with Ground Beef) Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Beef and Vegetable Soup (with Ground Beef)

HOME EC AT HOME
11Ingredients
60Minutes
350Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground beef
  • 1 onion (diced)
  • 2 cloves garlic (minced)
  • 14.5 ounces diced tomatoes (or 2 cups diced fresh tomatoes, include any juice)
  • 1 tablespoon beef base (or 3 cubes beef bouillon)
  • 16 ounces frozen mixed vegetables
  • 3/4 teaspoon salt
  • 1/2 teaspoon Creole seasoning (or more)
  • 2 bay leaves
  • 6 cups water
  • ground black pepper (freshly, to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium600mg25%
    Potassium870mg25%
    Protein26g51%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A130%
    Vitamin C45%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop