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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. beef cubes
- 2 tomatoes (cut into 8 pieces each)
- 3 stalks onion (gren, cut into long strips)
- 4 slices ginger
- 4 cloves garlic
- 3 star anise
- 2 chili peppers (green and 2 red small, cut into pieces for topping, optional)
- 1 handful cilantro (for topping)
- 1/4 cup vegetable oil
- 1/2 Tbsp. sugar
- 2 cups hot water
- 1 tsp. salt
- 1 Tbsp. soy sauce
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium1960mg82% |
| Potassium1290mg37% |
| Protein56g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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