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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 cup cooked rice
- 1 white onion (chopped)
- salt
- pepper
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. garlic (minced)
- 3/4 cup beef broth
- 2 Tbsp. tomato paste
- 1 green onion (chopped for garnish, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium530mg22% |
| Potassium570mg16% |
| Protein23g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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