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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless beef sirloin steak (thinly sliced across the grain)
- 3/4 cup button mushrooms
- 3/4 cup red onion (wedges)
- 3/4 cup broccoli florets
- 1 less sodium beef broth (carton CAMPBELL’S® Ready to Use 30%)
- 3/4 cup dry red wine
- 1/3 cup minced onion
- 2 Tbsp. Worcestershire sauce
- 2 cloves garlic (minced)
- 1 tsp. fresh thyme leaves (finely chopped)
- 1/8 tsp. ground black pepper
- 1 bay leaf
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium160mg7% |
| Potassium700mg20% |
| Protein27g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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