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Beef and Potatoes in Salsa (Bistec Con Papas en Salsa)
PINAENLACOCINA.COM11Ingredients
65Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 russet potatoes (medium, washed and cubed)
- olive oil (or Grapeseed)
- sea salt (or Kosher)
- cracked pepper (Fresh)
- 1 lb. steak (or thin top round, for milanesa, chopped small)
- 1/2 cup onion (diced)
- 2 cloves garlic (minced)
- 1 whole serrano
- 1 bell pepper (diced)
- 2 cups sauce (chile ancho, see recipe link)
- 1 tsp. cumin
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium730mg30% |
| Potassium950mg27% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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