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13Ingredients
┅Seconds
410Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. extra lean ground beef
- 1/2 lb. Italian sausage (casings removed, about 2 to 3 links)
- 1 large egg (slightly beaten)
- 3/4 cup bread crumbs (soft fine)
- 14.5 oz. diced tomatoes (divided)
- 1/2 small onion (finely chopped)
- 2 cloves garlic (minced)
- 1/2 bell pepper (green or red sweet, finely chopped)
- 1 1/2 Tbsp. basil (dried leaf)
- 1 tsp. oregano (dried leaf)
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- 3/4 cup shredded Parmesan cheese (fresh)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol140mg47% |
Sodium1200mg50% |
Potassium700mg20% |
Protein34g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C35% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cyd 6 years ago
This meatloaf was moist and full of flavor, I used the entire can of tomatoes in this recipe, 2 pounds of lean ground beef and 3/4 pound of Italian sausage, very good!