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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 red onions (large, chopped)
- 5 Tbsp. jalapeño chilis (chopped)
- 8 garlic (gloves)
- 2 1/3 lb. ground beef
- 1/4 cup chili powder
- 2 Tbsp. cumin
- 1 tsp. paprika
- 28 oz. diced tomatoes in juice
- 30.5 oz. kidney beans (drained)
- 14 oz. beef broth
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Directions
- Saute beef until brown. drain. add into slow cooker with the rest of ingredients
NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat17g85% |
Trans Fat2.5g |
Cholesterol180mg60% |
Sodium610mg25% |
Potassium2080mg59% |
Protein67g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber7g28% |
Sugars9g |
Vitamin A90% |
Vitamin C200% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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