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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. beef sirloin (sliced into thin strips)
- 15 pieces baby corn
- 1 1/2 cups snap peas
- 1 red bell pepper (small, sliced into strips)
- 1/4 cup light soy sauce
- 4 Tbsp. oyster sauce
- 1 1/2 Tbsp. cornstarch
- 1/2 tsp. ground black pepper
- 1/2 tsp. salt
- 3 cooking wine (table spoon Shoaxing)
- 3 Tbsp. cooking oil
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1740mg73% |
| Potassium450mg13% |
| Protein21g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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