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11Ingredients
65Minutes
1220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. bacon (diced)
- 1 medium onion (diced)
- 1 Tbsp. minced garlic
- 28 oz. pork & beans (can Van de Kamps)
- 15 oz. can beans (any kind, or a blend)
- 1 Tbsp. liquid smoke
- 1 Tbsp. worcestershire
- 1/4 cup brown sugar
- 18 oz. barbecue sauce (bottle of your favorite)
- 1 tsp. garlic powder
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Directions
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat26g130% |
| Trans Fat1g |
| Cholesterol170mg57% |
| Sodium3320mg138% |
| Potassium1550mg44% |
| Protein46g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber14g56% |
| Sugars44g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Barry 10 months ago
I added 1/2 green & 1/2 red bell peppers. Also, I added tbsp of mustard powder. I was a big hit for our July 4th lake day. I got a lot of 👍🏼️. This will be my go to bake beans from now on.