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Mikaela Scott: "this was so good I just did the tomato sauce and…" Read More
13Ingredients
35Minutes
790Calories
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Ingredients
US|METRIC
2 SERVINGS
- 6 slices bacon (dices)
- 2 tomatoes (large, removed stems and diced, plus ½ tomato, cut into wedges, optional garnish)
- 1 shallot (large, minced)
- 2 cloves garlic (minced)
- 2 Tbsp. tomato paste
- 2 1/2 cups chicken broth
- 1/2 onion (small, sliced)
- 2 udon (packages, best to use Sanuki udon)
- 1/2 lb. beef (thinly sliced)
- 1 tsp. sesame oil
- 2 green onions (finely chopped)
- salt
- ground black pepper
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat20g100% |
Trans Fat1g |
Cholesterol135mg45% |
Sodium1400mg58% |
Potassium1500mg43% |
Protein42g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A40% |
Vitamin C50% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mikaela Scott 2 years ago
this was so good I just did the tomato sauce and then strained it after I blended it. I didn't use the meat, because I made meatballs wontons to go with it. All in all it was a great spaghetti and meatballs twist.