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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup coconut aminos
- 1/4 cup red wine vinegar
- 2 Tbsp. olive oil (extra virgin)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. Italian seasoning
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 1/2 lb. top sirloin (sliced into strips 1/2 inch thick and 2 inches long)
- 12 oz. green beans (trimmed)
- 1 yellow onion (or white, cut into strips)
- 1 green bell pepper (cut into strips)
- 2 1/2 Tbsp. olive oil (extra virgin)
- 1/2 tsp. salt
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium980mg41% |
| Potassium840mg24% |
| Protein37g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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