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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. beef stew meat (frozen)
- 1 pkg. onion soup mix
- 2 cans cream of mushroom soup (10.5 oz each)
- 1 can cream of chicken soup (10.5 oz)
- 1 tsp. minced garlic
- 1 medium onion (sliced medium thickness)
- 1 lb. sliced mushrooms
- 1/2 tsp. Herbs de Provence
- 1/2 tsp. celery salt
- garlic salt
- black pepper
- 1 tsp. Better Than Bouillon Beef Base
- 1 cup water
- beef
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol100mg33% |
Sodium650mg27% |
Potassium650mg19% |
Protein26g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A2% |
Vitamin C6% |
Calcium4% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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