Beef Tenderloin with Gorgonzola Sauce Recipe | Yummly

Beef Tenderloin with Gorgonzola Sauce

THAT SKINNY CHICK CAN BAKE
10Ingredients
80Minutes
1170Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 pounds beef tenderloin (center cut, I used Certified Angus Beef® brand, you can also use a whole beef tenderloin if desired)
  • kosher salt
  • freshly ground black pepper
  • 1 pound bacon
  • 1 tablespoon butter
  • 1 tablespoon shallots (minced)
  • 1/4 dry white wine
  • 1 cup heavy cream
  • 4 ounces gorgonzola (dolce)
  • 2 tablespoons green peppercorns (in brine, may add brine to sauce)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1170Calories
    Sodium49% DV1170mg
    Fat154% DV100g
    Protein118% DV60g
    Carbs2% DV5g
    Fiber2% DV<1g
    Calories1170Calories from Fat900
    % DAILY VALUE
    Total Fat100g154%
    Saturated Fat43g215%
    Trans Fat
    Cholesterol285mg95%
    Sodium1170mg49%
    Potassium970mg28%
    Protein60g118%
    Calories from Fat900
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A20%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop