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Beef Tenderloin with Gorgonzola Cream & Toast Points
RUBSCHLAGER6Ingredients
75Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 beef tenderloin (your choice of grade)
- 1 cup gorgonzola cheese crumbles
- 2 Tbsp. butter (melted)
- Rubschlager Bread
- pumpernickel
- rye
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