Beef Tenderloin & Fig Crostini Recipe | Yummly

Beef Tenderloin & Fig Crostini

THE NUTRITION ADVENTURE
11Ingredients
55Minutes
110Calories

Ingredients

US|METRIC
  • 14 ounces beef tenderloin
  • 1/2 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1/4 teaspoon black pepper
  • 1 pinch salt
  • 12 pieces french bread (cut 1/2 inch thick)
  • 1 tablespoon olive oil
  • 1 teaspoon minced garlic
  • 1/2 teaspoon fresh thyme leaves
  • 4 3/8 ounces fig (siggi's, & Lemon Zest yogurt)
  • 3 dried mission figs (sliced into thin pieces)
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    NutritionView More

    110Calories
    Sodium2% DV40mg
    Fat12% DV8g
    Protein14% DV7g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories110Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol20mg7%
    Sodium40mg2%
    Potassium160mg5%
    Protein7g14%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars4g8%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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