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Beef Tenderloin Steakswith Bourbon Bacon Pecan Sauce
THE FIT FORK12Ingredients
30Minutes
540Calories
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Description
Beef Tenderloin Steaks with Bourbon Bacon Pecan Sauce is an easy, 30-minute meal that will impress! The sauce is amazing and quite a show-stopper as flambés on the stove top! A great date night meal!
Ingredients
US|METRIC
4 SERVINGS
- 12 oz. beef tenderloin steaks (from Wild Fork)
- salt
- ground pepper
- 4 strips steak (cut” smoked bacon from Wild Fork, cut into small pieces)
- 1/3 cup pecan pieces
- 2 Tbsp. lemon juice
- 3/4 cup bourbon
- 1/4 cup coconut sugar
- 1/2 tsp. salt
- 1/2 tsp. ground pepper
- 1/2 tsp. ground cinnamon
- 1/4 cup butter
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium620mg26% |
| Potassium370mg11% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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