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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 500 grams minced beef (coarsely)
- 1 tsp. chilli (ground)
- 1 tsp. ground cumin
- 1 tsp. ground coriander
- 1 tsp. sweet paprika
- 1 1/2 Tbsp. peeled fresh ginger (finely minced)
- 1 garlic clove (finely chopped)
- 2 Tbsp. soy sauce
- 2 tsp. shiro miso
- 300 mL boiling water
- short grain sushi rice (Steamed, to serve)
- grated cheddar
- iceberg lettuce
- salsa (Spicy)
- 150 grams cherry tomatoes (coarsely chopped)
- 50 mL rice vinegar
- 1 Tbsp. mirin
- 1 Tbsp. soy sauce
- 2 tsp. ginger (finely grated)
- 1 red chilli (small, thinly sliced)
- 1 garlic clove (finely chopped)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium900mg38% |
| Potassium600mg17% |
| Protein27g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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