Beef Taco Dip Recipe | Yummly
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Beef Taco Dip

A CEDAR SPOON
11Ingredients
45Minutes
550Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 2 tablespoons olive oil
  • 1 pound ground beef
  • 15 ounces diced tomatoes (can of)
  • 15 ounces refried beans (can of, {or you can use regular black beans for a less creamy dip})
  • 16 ounces chunky salsa (jar of)
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 2 cups shredded sharp cheddar cheese (divided)
  • fresh cilantro (optional)
  • green onion (optional)
  • fresh tomato (optional)
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    NutritionView More

    550Calories
    Sodium53% DV1280mg
    Fat54% DV35g
    Protein71% DV36g
    Carbs8% DV24g
    Fiber28% DV7g
    Calories550Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat16g80%
    Trans Fat1g
    Cholesterol110mg37%
    Sodium1280mg53%
    Potassium1150mg33%
    Protein36g71%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A35%
    Vitamin C35%
    Calcium40%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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