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12Ingredients
45Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. top sirloin (cut into thin 1-by-2-inch strips)
- salt and ground black pepper (to taste)
- 1 Tbsp. olive oil
- 3 Tbsp. Cabot Salted Butter (divided)
- 1/4 cup shallots (chopped, or onions)
- 8 oz. baby bella (cremini mushrooms, stems trimmed, caps wiped clean and sliced)
- 2 Tbsp. King Arthur Unbleached All-Purpose Flour
- 1 1/2 cups low sodium beef broth
- 12 oz. wheat (wide whole-, or regular egg noodles)
- 2/3 cup Cabot 2% Plain Greek-Style Yogurt (or Cabot Plain Greek-Style Yogurt)
- 1 Tbsp. fresh dill (chopped)
- smoked paprika (Sweet, optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium1080mg31% |
| Protein39g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Roy W 4 years ago
This turned out great! My entire family loved it. The flavors were spot on and the yogurt was a nice change from the traditional sour cream that I had always used before.
Lewis Golding 4 years ago
sooo tasty, added white wine and reduced it down before adding the flour. turned out lovely and thick and such a depth of flavour. added to the list of favourites