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Ingredients
US|METRIC
4 SERVINGS
- 1 oil (Tbsp)
- 2 onions (medium, sliced or diced)
- 2 butter (Tbsp)
- 12 oz. mushrooms (sliced)
- 2 cloves garlic
- 2 lb. beef sirloin (or other cut: stew beef, blade, London Broil)
- 1 cup beef broth (or water)
- 1 cup wine (red or white, or additional broth or water and 1 Tbsp vinegar)
- 2 Worcestershire sauce (Tbsp)
- 2 soy sauce (Tbsp)
- 1 tsp. brown sugar
- 1/2 tsp. thyme
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 cornstarch (Tbsp)
- 2 water (Tbsp)
- 3/4 cup sour cream (*, for stroganoff)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium930mg39% |
| Potassium1380mg39% |
| Protein55g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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