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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 onion (grated, just use a cheese grater)
- 2 Tbsp. worcestershire sauce (divided)
- 1/2 cup breadcrumbs (or Panko)
- 2 eggs (lightly beaten)
- 1 Tbsp. butter
- 1 Tbsp. flour
- 10 oz. cream of mushroom soup
- 2 cups chicken stock
- 1 tsp. garlic powder
- 2 Tbsp. sour cream (or a little more if you like)
- 1/2 lb. pasta (cooked, for serving)
- green onions (Chopped, or scallions to garnish, optional)
- salt
- pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol200mg67% |
| Sodium910mg38% |
| Potassium810mg23% |
| Protein39g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A8% |
| Vitamin C6% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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