Beef Stir-fry With Asparagus

BERRY MAPLE(2)
Ray: "Quick easy and delicious" Read More
8Ingredients
40Minutes
710Calories

Ingredients

US|METRIC
  • 14 ounces sirloin steak
  • 8 ounces asparagus
  • 2 cloves garlic (minced)
  • 4 scallions
  • 1 ginger (thumb, grated)
  • 1 tablespoon soy sauce
  • 2 tablespoons hoisin sauce
  • 1 cup basmati rice
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    NutritionView More

    710Calories
    Sodium35% DV840mg
    Fat15% DV10g
    Protein108% DV55g
    Carbs33% DV98g
    Fiber24% DV6g
    Calories710Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol85mg28%
    Sodium840mg35%
    Potassium1360mg39%
    Protein55g108%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber6g24%
    Sugars8g16%
    Vitamin A25%
    Vitamin C25%
    Calcium15%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Ray a year ago
    Quick easy and delicious
    David Brands a year ago
    Great, and easy to make. I carved up a roast rather than a steak. And you can be liberal with the ginger. Worked out great. Had a second helping because and the sauce got better with a little stove top time. So I suspect you could prep this in advance for a busy week.

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