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12Ingredients
45Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 lb. ground beef (lean, at least 80%)
- 1 red bell pepper (medium, cut in thin strips)
- 6 green onions (sliced diagonally, white and green parts separated)
- 1 cup carrots (matchstick-cut)
- 1 tsp. gingerroot (finely chopped peeled fresh)
- 1 Tbsp. reduced sodium soy sauce
- 1 Tbsp. chile garlic sauce
- 2 broth (cartons, 32 oz each Progresso™ beef flavored)
- 6 oz. noodles (uncooked soba, buckwheat)
- 1/4 cup cilantro leaves (chopped fresh)
- lime wedges
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat8g40% |
Trans Fat1.5g |
Cholesterol115mg38% |
Sodium300mg13% |
Potassium710mg20% |
Protein29g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A120% |
Vitamin C90% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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